The Moulin Rouge cocktail is a vibrant and theatrical drink, reflecting the lively spirit of Paris's famous cabaret, the Moulin Rouge. Known for its bold red hue and fruity flavors, this cocktail typically features a base of vodka or gin, mixed with fruit liqueurs like raspberry or cherry. Some versions are finished with a splash of champagne or sparkling wine, giving the drink a touch of luxury and celebratory flair. The drink is designed to capture the essence of the glamorous, high-energy nightlife of Paris, particularly that of the Belle Époque era.
The origins of the Moulin Rouge cocktail are not clearly defined, but it draws inspiration from the world of cabaret and the famous Moulin Rouge, established in 1889. The bright red color is a nod to the iconic red windmill of the venue, as well as its vibrant and decadent decor. Over time, variations of the cocktail have emerged, some including elderflower liqueur for floral notes or even absinthe to deepen the flavor profile and add a sense of Parisian mystery.
Today, the Moulin Rouge cocktail is most popularly served in upscale cocktail bars, especially in Paris and other cosmopolitan cities. It's a favorite at French-inspired establishments or venues that embrace theatrical and vintage themes. Often found on menus during special events, celebrations, or performances, the Moulin Rouge cocktail appeals to those who enjoy a festive and fruity drink with a touch of historical charm and Parisian glamour.
1 oz Sweet Vermouth
Dash of Angostura Bitters
This particular cocktail, and more fantastic top cocktail recipes can be found under the Alcoholic cocktails category.
A daring and dizzy gin cocktail
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