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Whiskey Sour

The Whiskey Sour is a classic cocktail that has been around for over a century. It's a simple drink that combines the richness of whiskey with the tanginess of lemon juice and sweetness of simple syrup. In this article, we will explore the history of the Whiskey Sour, how to make it, and some variations you can try.

The Whiskey Sour's origins are believed to date back to the late 1800s when sailors would mix citrus juice with spirits to prevent scurvy. It became a popular drink in the United States in the early 20th century, and during the prohibition era, it was a popular drink made in speakeasies.

To make a classic Whiskey Sour, you will need whiskey, lemon juice, simple syrup, and ice. Fill a cocktail shaker with ice, add two ounces of whiskey, three-quarters of an ounce of fresh lemon juice, and three-quarters of an ounce of simple syrup. Shake well and strain into a glass filled with ice. Garnish with a cherry and an orange slice.

One of the best things about the Whiskey Sour is the ability to customize it to your liking. You can adjust the amount of lemon juice or simple syrup to make it more or less sour or sweet. You can also experiment with different types of whiskey, such as bourbon or rye, to create a unique flavor profile.

There are many variations of the Whiskey Sour that you can try. One popular variation is the Boston Sour, which adds an egg white to the mix to create a frothy texture. Another variation is the New York Sour, which adds a splash of red wine on top of the drink to create a layered effect. You can also try a Whiskey Sour with different types of fruit juice, such as grapefruit or orange.

The Whiskey Sour has stood the test of time and remains a popular cocktail today. It's a simple drink that is easy to make and can be enjoyed by whiskey lovers and cocktail enthusiasts alike. So next time you're in the mood for a classic cocktail, give the Whiskey Sour a try.

Simple, yet sophisticated this whisky recipe is very popular with enthisiasts all over the world. It is made mostly with bourbon whisky, lemon juice and sugar. Sometimes it is also called the Boston sour, and there are some bartenders that include frothed white egg as well to this drink. Another variant of this drink is the ward eight , that is based on lemon and orange juice.

whiskey sour cocktail

Ingredients:

2 oz Whiskey

1/2 oz Lemon Juice

1-2 tsp Superfine sugar

Mixing method:

Shake all ingredients with ice and strain into an old fashioned glass.

whiskey sour gin cocktail drinks

This particular cocktail, and more fantastic top cocktail recipes can be found under the Alcoholic cocktails category.

whiskey and lemon juice for that sour taste

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