Blue Hawaiian

he Blue Hawaiian cocktail is a refreshing and tropical drink that has been popularized in the United States since the mid-twentieth century. This cocktail is made with a combination of rum, blue curaçao, pineapple juice, and coconut cream or coconut milk, creating a unique flavor and a bright blue color that is characteristic of the drink.

Origins of the Blue Hawaiian Cocktail:

The origins of the Blue Hawaiian cocktail are uncertain, with many sources attributing its creation to different individuals and locations. Some accounts suggest that the cocktail was first served in the 1950s at the Hilton Hawaiian Village in Waikiki, Hawaii. Others claim that the cocktail was invented by a bartender in California as a variation of the Piña Colada cocktail.

The Blue Hawaiian cocktail can be customized to suit your taste preferences. For example, you can substitute the rum for vodka or tequila to create a different flavor profile. You can also add a splash of lime juice for a slightly tangy taste.

For those who prefer a non-alcoholic version, the alcohol in the cocktail can be replaced with a fruit juice or soda. The Blue Hawaiian can also be served as a frozen slushie or blended with ice cream to create a creamy, dessert-like beverage.

The Blue Hawaiian cocktail is a popular and delicious tropical drink that is perfect for sipping on a hot summer day or serving at a tropical-themed party. It's easy to make and can be customized to suit individual taste preferences. So, why not try making a Blue Hawaiian cocktail the next time you want to transport yourself to a tropical paradise?

Ingredients:

1 oz White Rum

1 oz Blue Curacao

1 oz Coconut Cream

2 oz Pineapple Juice

1 tsp Double Cream

Fill a cocktail shaker or blender with ice. Add the rum, blue curaçao, pineapple juice, and coconut cream or coconut milk to the shaker or blender.

Mixing method:

Fill a cocktail shaker or blender with ice.
Add the rum, blue curaçao, pineapple juice, and coconut cream or coconut milk to the shaker or blender.
Shake or blend the ingredients until they are well combined and chilled.
Strain the cocktail into a glass filled with ice cubes.
Garnish the cocktail with a slice of pineapple and a maraschino cherry.
Blend ingredients with one cup of ice in an electric blender at high speed. Pour into cocktail glass.

This particular cocktail, and more fantastic top cocktail recipes can be found under the Alcoholic cocktails category.

an exotic cocktail tasting of pineapple, coconuts and rum!

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